Veuve Clicquot Brut 750mL

Veuve Clicquot Brut blends Pinot Noir-led structure with Chardonnay and Meunier, supported by a substantial reserve-wine component. Extended lees aging adds another layer to a dry Champagne suited to the table as well as a toast.

Key details

• Origin: Champagne, France
• Brut Champagne
• Pinot Noir, Chardonnay and Meunier
• 30–45% reserve wines
• At least three years on lees
• Sugar Level: Dry
• Body: Medium-bodied

Pairing & serving

Serve around 45–50°F (7–10°C) with fried chicken, smoked salmon or mushroom tart. Do not decant.

After opening & when to enjoy

Close with a sparkling-wine stopper and refrigerate. Best enjoyed the day it is opened, or within 1–2 days while the bubbles remain lively.

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• La Crema Brut Rose 750mL — Compare Pinot Noir-led Champagne with a dry California sparkling rosé.