Wild Sardinia Mirto 700mL

Wild Sardinia Mirto infuses hand-picked wild myrtle berries for four months before sweetening and bottling. At 30% ABV, the Sardinian liqueur combines jam-like fruit with balsamic herbs and gentle bitterness.

Key details

• Origin: Sardinia, Italy
• Wild myrtle berries
• Four-month infusion
• ABV: 30%

Flavor profile

Myrtle jam and Mediterranean herbs lead into a sweet, warm palate with delicate bitterness and a lightly tannic finish.

Pairing & serving

Serve chilled in a small glass or pour a little over vanilla ice cream. No decanting is needed.

After opening & when to enjoy

Keep upright, tightly closed and away from heat and sunlight. Follow any refrigeration or best-before directions on the bottle; after opening, enjoy within a few months for the freshest flavor.

If you like this, you might also like

• Rapa Giovanni Ratafia Black Cherry Liquor 750ml — Another Italian fruit liqueur, using black cherries instead of myrtle.