Roger Amaro Importante 700mL
Roger Amaro combines Calabria’s citrus with a more bitter botanical backbone. Lemon, orange and bergamot meet gentian, quassia, coriander and carlina in this Italian after-dinner liqueur.
Key details
- Origin: Calabria, Italy
- Botanicals include citrus, gentian, quassia, coriander and carlina
Flavor profile
Citrus brightness is balanced by earthy botanical bitterness.
Pairing & serving
Serve neat or over ice with orange peel. Try with dark chocolate or a citrus tart. No decanting is needed.
After opening & when to enjoy
Keep tightly closed, upright and away from heat and sunlight. Follow any refrigeration or best-before directions on the bottle; after opening, enjoy within a few months for the freshest fruit or botanical aroma.
If you like this, you might also like
- Amaro Formidabile 700mL — Another Italian botanical amaro made by cold infusion.
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Roger Amaro combines Calabria’s citrus with a more bitter botanical backbone. Lemon, orange and bergamot meet gentian, quassia, coriander and carlina in this Italian after-dinner liqueur.
Key details
- Origin: Calabria, Italy
- Botanicals include citrus, gentian, quassia, coriander and carlina
Flavor profile
Citrus brightness is balanced by earthy botanical bitterness.
Pairing & serving
Serve neat or over ice with orange peel. Try with dark chocolate or a citrus tart. No decanting is needed.
After opening & when to enjoy
Keep tightly closed, upright and away from heat and sunlight. Follow any refrigeration or best-before directions on the bottle; after opening, enjoy within a few months for the freshest fruit or botanical aroma.
If you like this, you might also like
- Amaro Formidabile 700mL — Another Italian botanical amaro made by cold infusion.
*Vintages & batches may differ from images shown*