Greco Di Tufo Nova Serra 750mL
Novaserra gives Greco di Tufo a concentrated white-fruit and mineral expression. From Mastroberardino’s Montefusco site in Campania, it has the presence to accompany seafood and richer white-meat dishes.
Key details
- Greco di Tufo from Campania, Italy
- Novaserra cuvée from Mastroberardino
- 750 mL bottle
- Sugar Level: Dry
- Body: Medium- to full-bodied
Flavor profile
Apricot, pear, apple and citrus with almond and floral accents.
After opening & when to enjoy
Recork and refrigerate after opening. Aim to enjoy within 3–4 days for the freshest fruit; a mature bottle may fade sooner. Let reds warm back toward serving temperature before pouring.
Pairing & serving
Serve at 48–54°F with seafood pasta, roast chicken or vegetables with olive oil. Let it open in the glass.
If you like this, you might also like
- Donna Paolina Fiano di Avellino 750mL — Another southern Italian white for freshness, texture and a seafood-friendly style.
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Novaserra gives Greco di Tufo a concentrated white-fruit and mineral expression. From Mastroberardino’s Montefusco site in Campania, it has the presence to accompany seafood and richer white-meat dishes.
Key details
- Greco di Tufo from Campania, Italy
- Novaserra cuvée from Mastroberardino
- 750 mL bottle
- Sugar Level: Dry
- Body: Medium- to full-bodied
Flavor profile
Apricot, pear, apple and citrus with almond and floral accents.
After opening & when to enjoy
Recork and refrigerate after opening. Aim to enjoy within 3–4 days for the freshest fruit; a mature bottle may fade sooner. Let reds warm back toward serving temperature before pouring.
Pairing & serving
Serve at 48–54°F with seafood pasta, roast chicken or vegetables with olive oil. Let it open in the glass.
If you like this, you might also like
- Donna Paolina Fiano di Avellino 750mL — Another southern Italian white for freshness, texture and a seafood-friendly style.
*Vintages & batches may differ from images shown*