

Clase Azul Anejo 750mL
Clase Azul Añejo pairs its aged tequila with a decanter inspired by Mazahua craftsmanship. Unglazed clay and European glazing traditions meet in a presentation designed to be part of the experience.
Key details
- Origin: Mexico
- Añejo tequila
- Mazahua-inspired ceramic decanter
Pairing & serving
Serve a small pour neat at cool room temperature and explore it before adding ice. Try alongside roasted nuts or a little dark chocolate.
After opening & when to enjoy
Keep upright, tightly closed, away from heat and sunlight. The spirit is ready to enjoy and does not continue barrel aging in the bottle. After opening, aim to enjoy within about a year for the freshest aroma, especially as the bottle empties.
If you like this, you might also like
- Clase Azul Reposado 750mL — Compare the same producer’s younger reposado with cooked-agave, vanilla and toffee notes.
Add gift options+
Gift options are charged per bottle. Choose a quantity of 2 and you will receive 2 of each selected gift option, with the same message. For different messages or options, add each bottle to your cart separately.
0 / 250
Clase Azul Añejo pairs its aged tequila with a decanter inspired by Mazahua craftsmanship. Unglazed clay and European glazing traditions meet in a presentation designed to be part of the experience.
Key details
- Origin: Mexico
- Añejo tequila
- Mazahua-inspired ceramic decanter
Pairing & serving
Serve a small pour neat at cool room temperature and explore it before adding ice. Try alongside roasted nuts or a little dark chocolate.
After opening & when to enjoy
Keep upright, tightly closed, away from heat and sunlight. The spirit is ready to enjoy and does not continue barrel aging in the bottle. After opening, aim to enjoy within about a year for the freshest aroma, especially as the bottle empties.
If you like this, you might also like
- Clase Azul Reposado 750mL — Compare the same producer’s younger reposado with cooked-agave, vanilla and toffee notes.
*Vintages & batches may differ from images shown*
