Bulleit Bourbon 750 mL
Bulleit’s high-rye bourbon recipe gives its oak-and-maple profile a lively spicy edge. Nutmeg and a dry, lightly toffee-accented finish keep it versatile for sipping or mixing.
Key details
- Origin: Kentucky, USA
- Bourbon made from corn, rye and malted barley
- High-rye recipe
Flavor profile
Gentle spice and sweet oak aromas, followed by maple, oak and nutmeg. The long finish is dry with a light toffee note.
Pairing & serving
Try over a large cube or in an Old Fashioned. Pair with grilled pork, burgers or aged cheddar.
After opening & when to enjoy
Keep upright, tightly closed, away from heat and sunlight. The spirit is ready to enjoy and does not continue barrel aging in the bottle. After opening, aim to enjoy within about a year for the freshest aroma, especially as the bottle empties.
If you like this, you might also like
- Bulleit Bourbon R3 Single Barrel 750mL — Explore another bourbon from the same house in its R3 single-barrel selection.
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Bulleit’s high-rye bourbon recipe gives its oak-and-maple profile a lively spicy edge. Nutmeg and a dry, lightly toffee-accented finish keep it versatile for sipping or mixing.
Key details
- Origin: Kentucky, USA
- Bourbon made from corn, rye and malted barley
- High-rye recipe
Flavor profile
Gentle spice and sweet oak aromas, followed by maple, oak and nutmeg. The long finish is dry with a light toffee note.
Pairing & serving
Try over a large cube or in an Old Fashioned. Pair with grilled pork, burgers or aged cheddar.
After opening & when to enjoy
Keep upright, tightly closed, away from heat and sunlight. The spirit is ready to enjoy and does not continue barrel aging in the bottle. After opening, aim to enjoy within about a year for the freshest aroma, especially as the bottle empties.
If you like this, you might also like
- Bulleit Bourbon R3 Single Barrel 750mL — Explore another bourbon from the same house in its R3 single-barrel selection.
*Vintages & batches may differ from images shown*