
Centine Rosso Banfi 750ml
Banfi Centine Rosso combines black cherry and plum with flowers and gentle spice. Its medium-bodied shape makes it a flexible Tuscan red for everyday pasta, grilled meat or a shared pizza.
Key details
- Origin: Tuscany, Italy
- Red blend
- Sugar Level: Dry
- Body: Medium-bodied
Flavor profile
Dark fruit, black cherry, plum, flowers and spice on a rounded palate.
Pairing & serving
Serve around 58–62°F (14–17°C) with tomato pasta, pizza or grilled sausages. No long decant is usually necessary; taste first.
After opening & when to enjoy
Recork and refrigerate after opening. Aim to enjoy within 3–4 days for the freshest fruit; a mature bottle may fade sooner. Let reds warm back toward serving temperature before pouring.
If you like this, you might also like
- Banfi Rosso di Montalcino 750mL — Another fruit-led Tuscan red for pasta, pork and roasted vegetables.
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Banfi Centine Rosso combines black cherry and plum with flowers and gentle spice. Its medium-bodied shape makes it a flexible Tuscan red for everyday pasta, grilled meat or a shared pizza.
Key details
- Origin: Tuscany, Italy
- Red blend
- Sugar Level: Dry
- Body: Medium-bodied
Flavor profile
Dark fruit, black cherry, plum, flowers and spice on a rounded palate.
Pairing & serving
Serve around 58–62°F (14–17°C) with tomato pasta, pizza or grilled sausages. No long decant is usually necessary; taste first.
After opening & when to enjoy
Recork and refrigerate after opening. Aim to enjoy within 3–4 days for the freshest fruit; a mature bottle may fade sooner. Let reds warm back toward serving temperature before pouring.
If you like this, you might also like
- Banfi Rosso di Montalcino 750mL — Another fruit-led Tuscan red for pasta, pork and roasted vegetables.
*Vintages & batches may differ from images shown*
