Cantina Di Montalcino Brunello Di Montalcino 750mL
Cantina di Montalcino’s Brunello combines black cherry and plum with earthy, wooded accents. Sangiovese and traditional large-cask maturation give the wine a firm structure and a long, savory finish.
Key details
- Sangiovese from Montalcino, Tuscany, Italy
- 24 months in large Slavonian oak casks
- 750 mL bottle
- Sugar Level: Dry
- Body: Medium- to full-bodied
Flavor profile
Dark cherries, plum, mushroom and bark, with firm, smooth tannins.
After opening & when to enjoy
Recork and refrigerate upright. Enjoy within about 3–4 days for best flavor, allowing each pour to warm slightly before serving.
Pairing & serving
Serve at 60–64°F with braised beef, lamb or aged pecorino. Taste on opening; give a short decant if the tannins feel tight.
If you like this, you might also like
- Castello Romitorio Brunello di Montalcino 750mL — Another Brunello di Montalcino made from Sangiovese, with structure for the dinner table.
Add gift options+
Gift options are charged per bottle. Choose a quantity of 2 and you will receive 2 of each selected gift option, with the same message. For different messages or options, add each bottle to your cart separately.
0 / 250
Cantina di Montalcino’s Brunello combines black cherry and plum with earthy, wooded accents. Sangiovese and traditional large-cask maturation give the wine a firm structure and a long, savory finish.
Key details
- Sangiovese from Montalcino, Tuscany, Italy
- 24 months in large Slavonian oak casks
- 750 mL bottle
- Sugar Level: Dry
- Body: Medium- to full-bodied
Flavor profile
Dark cherries, plum, mushroom and bark, with firm, smooth tannins.
After opening & when to enjoy
Recork and refrigerate upright. Enjoy within about 3–4 days for best flavor, allowing each pour to warm slightly before serving.
Pairing & serving
Serve at 60–64°F with braised beef, lamb or aged pecorino. Taste on opening; give a short decant if the tannins feel tight.
If you like this, you might also like
- Castello Romitorio Brunello di Montalcino 750mL — Another Brunello di Montalcino made from Sangiovese, with structure for the dinner table.
*Vintages & batches may differ from images shown*