Coppo Camp du Rouss Barbera D'Asti 750mL
Black cherry and blackberry give Coppo Camp du Rouss its generous fruit, while clove, vanilla and earth add contrast. Fine tannins and lively acidity keep the rounded Barbera palate fresh.
Key details
- Barbera d’Asti
- Piedmont, Italy
- 750 mL bottle
- Sugar Level: Dry
- Body: Medium-bodied
Flavor profile
Black cherry, blackberry, clove, vanilla and earth.
Pairing & serving
Serve slightly cool with tomato pasta, salumi or grilled meat. Do not decant sparkling wine.
After opening & when to enjoy
Use a sparkling-wine stopper and refrigerate upright immediately. Enjoy within 1–2 days for the freshest bubbles.
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Black cherry and blackberry give Coppo Camp du Rouss its generous fruit, while clove, vanilla and earth add contrast. Fine tannins and lively acidity keep the rounded Barbera palate fresh.
Key details
- Barbera d’Asti
- Piedmont, Italy
- 750 mL bottle
- Sugar Level: Dry
- Body: Medium-bodied
Flavor profile
Black cherry, blackberry, clove, vanilla and earth.
Pairing & serving
Serve slightly cool with tomato pasta, salumi or grilled meat. Do not decant sparkling wine.
After opening & when to enjoy
Use a sparkling-wine stopper and refrigerate upright immediately. Enjoy within 1–2 days for the freshest bubbles.
*Vintages & batches may differ from images shown*