Basilisco Aglianico Del Vulture Superiore 2013 750mL
Basilisco Aglianico del Vulture Superiore brings plum, blackberry and cherry together with balsamic aromas. From Basilicata in southern Italy, it suits drinkers looking for a structured red with darker fruit.
Key details
- Aglianico del Vulture Superiore
- Basilicata, Italy
- 750 mL
- Sugar Level: Dry
- Body: Full-bodied
Flavor profile
Plum, blackberry and cherry with complex balsamic notes.
Pairing & serving
Serve at 60–65°F with braised beef or aged cheese. Because bottle condition matters, taste before decanting and add air gently.
After opening & when to enjoy
Recork and refrigerate upright after opening. A developed bottle may show best on the day it is opened; taste again the next day before keeping it longer. Let each pour warm slightly before serving.
If you like this, you might also like
- Feudi di San Gregorio Serpico 750mL — Compare Aglianico from Campania, with cherry, licorice and coffee notes.
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Basilisco Aglianico del Vulture Superiore brings plum, blackberry and cherry together with balsamic aromas. From Basilicata in southern Italy, it suits drinkers looking for a structured red with darker fruit.
Key details
- Aglianico del Vulture Superiore
- Basilicata, Italy
- 750 mL
- Sugar Level: Dry
- Body: Full-bodied
Flavor profile
Plum, blackberry and cherry with complex balsamic notes.
Pairing & serving
Serve at 60–65°F with braised beef or aged cheese. Because bottle condition matters, taste before decanting and add air gently.
After opening & when to enjoy
Recork and refrigerate upright after opening. A developed bottle may show best on the day it is opened; taste again the next day before keeping it longer. Let each pour warm slightly before serving.
If you like this, you might also like
- Feudi di San Gregorio Serpico 750mL — Compare Aglianico from Campania, with cherry, licorice and coffee notes.
*Vintages & batches may differ from images shown*