Sturm Chardonnay Andritz 750mL

Sturm Andritz combines ripe-fruit Chardonnay character with freshness and a mineral edge. Partial oak maturation adds a creamy, vanilla-accented dimension to this full-bodied Friulian white.

Key details

• Origin: Cormòns, Friuli Venezia Giulia, Italy
• Chardonnay
• Fermented in stainless steel
• Matured in both stainless steel and French-oak tonneaux
• Sugar Level: Dry
• Body: Full-bodied

Flavor profile

Ripe apple and tropical fruit with bread-crust, citrus and vanilla notes, carried by a creamy but fresh palate.

Pairing & serving

Serve around 54°F (12°C) with fish chowder, a rich seafood pasta or hard cheese. Let it open in the glass rather than serving ice-cold.

After opening & when to enjoy

Recork and refrigerate after opening. Aim to enjoy within 3–5 days for the freshest fruit and aroma; let a chilled pour warm slightly before serving.

If you like this, you might also like

• COS Rami 750mL — Another textured Italian white, with Sicilian grapes and stainless-steel aging.