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Domaine Henri Bourgeois Sancerre La Côte des Monts Damnés

Product Description

Lime, apple and gunflint meet ripe orchard and tropical fruit in Henri Bourgeois’s La Côte des Monts Damnés. This Sancerre from France’s Loire Valley combines a crisp impression with a persistent, expressive finish.

Key details

  • Sancerre, Loire Valley, France
  • Domaine Henri Bourgeois
  • Sugar Level: Dry
  • Body: Medium-bodied

Flavor profile

Lime, apple, gunflint, ripe yellow fruit and tropical fruit.

Pairing & serving

Try goat cheese, scallops or lightly curried sea bass. Serve chilled, around 46–54°F (8–12°C). Let an ice-cold pour warm slightly in the glass. Routine decanting is unnecessary.

After opening & when to enjoy

Reseal and refrigerate upright. Aim to enjoy within about 3–4 days for best flavor; freshness varies by bottle.

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*Vintages & batches may differ from images shown*