Wyoming Whiskey The Grand Barrel No. 2641 120.4º

The Grand Barrel No. 2641 brings honey, pastry and warm spice to Wyoming Whiskey’s 20% rye bourbon recipe. At 120.4 proof, it retains a rounded texture and a long, warming finish.

Key details

• Origin: Wyoming, USA
• Barrel No. 2641
• Mash bill: 68% corn, 20% rye, 12% malted barley
• Proof: 120.4

Flavor profile

Sage honey, blackberry, gingerbread and butterscotch lead into cinnamon pastry, brown butter and orange marmalade.

Pairing & serving

Start with a small neat pour and add water slowly. Try with toasted almonds or an apple dessert.

After opening & when to enjoy

Keep upright, tightly closed, away from heat and sunlight. The spirit is ready to enjoy and does not continue barrel aging in the bottle. After opening, aim to enjoy within about a year for the freshest aroma, especially as the bottle empties.

If you like this, you might also like

• Wyoming Whiskey The Grand Barrel No. 2623 125.2º — Compare the same Grand recipe through a darker cherry-and-chocolate barrel.