Nikka Coffey Grain Whisky 750mL

Nikka Coffey Grain uses a predominantly corn-based recipe and continuous Coffey distillation for a sweet, mellow grain-whisky profile. Used American-oak casks support the rounded texture without obscuring the spirit.

Key details

• Origin: Japan
• Predominantly corn
• Coffey-still distillation
• Matured in used American-oak casks
• ABV: 45%

Flavor profile

Sweet, mellow grain flavors with a rounded, creamy texture.

Pairing & serving

Try neat or in a highball with plenty of ice and soda. Pair with roasted nuts, yakitori or a simple vanilla dessert.

After opening & when to enjoy

Keep upright, tightly closed, away from heat and sunlight. The spirit is ready to enjoy and does not continue barrel aging in the bottle. After opening, aim to enjoy within about a year for the freshest aroma, especially as the bottle empties.

If you like this, you might also like

• Nikka Coffey Malt Whisky 750mL — Compare the same Coffey-still approach using malted barley instead of predominantly corn.