Fontanafredda Barolo Serralunga 2014 1.5L

Fontanafredda’s Serralunga Barolo combines a dry, full palate with floral and woodland aromas. Vanilla, spice and withered rose notes unfold in a generous magnum format suited to a shared meal.

Key details

• Origin: Serralunga d’Alba, Piedmont, Italy
• Barolo
• 1.5L magnum
• Sugar Level: Dry
• Body: Full-bodied

Flavor profile

Vanilla, spice, dried rose and underbrush, with a dry, full-bodied palate and a velvety, balanced texture.

Cellaring & drinking window

A drinking window verified for this specific wine and magnum format has not been found. It already has substantial bottle age: confirm storage history and assess a bottle now before committing to further cellaring. A standard-bottle estimate should not be transferred automatically to this magnum. Store unopened in darkness at a stable temperature around 55°F (13°C), away from vibration; keep natural-cork bottles on their side.

Pairing & serving

Serve at 60–64°F (16–18°C) with braised beef, mushroom risotto or aged cheese. Stand upright in advance, pour carefully for sediment and give air only after tasting.

After opening & when to enjoy

Recork and refrigerate after opening. Enjoy the same day for the fullest aroma, or assess the next day before serving; developed wines can fade quickly. Let a chilled glass warm slightly.

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