Peppoli Chianti Classico 750mL

Pèppoli Chianti Classico pairs cherry and red currant with violet and a light smoky-oak accent. Fresh acidity and polished tannins give it a savory, food-friendly finish.

Key details

• Origin: Chianti Classico, Tuscany, Italy
• Oak-matured red wine
• Sugar Level: Dry
• Body: Medium-bodied

Flavor profile

Cherry, red currant and violet, with subtle smoky oak, lively acidity and silky tannins.

Pairing & serving

Serve at 58–63°F (14–17°C) with tomato pasta, roast pork or grilled vegetables. Let it open in the glass or give a short decant.

After opening & when to enjoy

Recork and refrigerate after opening. Aim to enjoy within 2–3 days for fresh flavor; allow a chilled glass to warm slightly before serving.

If you like this, you might also like

• Ziobaffa Red Organic 750mL — Another dry Tuscan Sangiovese blend for tomato pasta and grilled food.