Ziobaffa Red Organic 750mL

Ziobaffa Red brings black cherry and blackberry to a smooth, juicy Tuscan blend. Organically grown Sangiovese and Syrah and oak-free production keep the fruit at the center, with spice and earth on the finish.

Key details

• Origin: Tuscany, Italy
• Sangiovese and Syrah
• Organically grown grapes
• No oak maturation
• Sugar Level: Dry
• Body: Medium-bodied

Flavor profile

Black cherry and blackberry with smooth tannins; the juicy finish adds spice and earthy notes.

Pairing & serving

Serve at 58–63°F (14–17°C) with pizza, tomato pasta or grilled vegetables. Let it open briefly in the glass rather than giving a long decant.

After opening & when to enjoy

Recork and refrigerate after opening. Aim to enjoy within 2–3 days for fresh flavor; allow a chilled glass to warm slightly before serving.

If you like this, you might also like

• Peppoli Chianti Classico 750mL — Another dry Sangiovese-led Tuscan red, with oak maturation rather than an oak-free style.