Toscana Rosso Brio Castello Romitorio 750mL

Cherry, raspberry and earthy notes give Brio an inviting coastal-Tuscan character. Made entirely from Sangiovese, it combines fresh acidity with easygoing fruit for a red that belongs at the dinner table.

Key details

• 100% Sangiovese
• Scansano, Tuscany, Italy
• Produced by Castello Romitorio
• Several months in large oak casks
• Sugar Level: Dry
• Body: Medium-bodied

Flavor profile

Ripe cherry and raspberry with warm earth and lively acidity.

Pairing & serving

Serve at 57–61°F (14–16°C) with tomato pasta, roast vegetables or sausages. No extended decanting is usually needed.

After opening & when to enjoy

Recork and refrigerate after opening. Aim to enjoy within 3–5 days for the freshest flavor, letting each pour warm toward the suggested serving temperature.

If you like this, you might also like

• Punset Barbera d'Alba 750mL — Another bright Italian red with fruit at the center.
• Il Molino di Grace Solo Sangiovese Chianti Classico 750mL — Compare Sangiovese from Chianti Classico.