Swiftsure Pinot Noir 750mL

Swiftsure Pinot Noir comes from New Zealand’s Central Otago region, using partial whole-cluster fermentation and larger French oak vessels to build texture. Wild fermentation and extended vat time give the production a distinctive, hands-on character.

Key details

• Origin: Central Otago, New Zealand
• 20% whole clusters
• Wild fermentation
• 30 days in vat
• Matured in 500-liter French oak vessels
• Sugar Level: Dry
• Body: Medium-bodied

Pairing & serving

Serve slightly cool at 56–60°F with duck or mushroom risotto. Taste first; a short rest in the glass may be enough.

After opening & when to enjoy

Recork and refrigerate upright. Enjoy within about 3–4 days for best flavor, allowing each pour to warm slightly before serving.

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