Smith and Hook Cabernet Sauvignon 750mL

Blackcurrant and chocolate give Smith & Hook Cabernet a generous, approachable character. Its soft, rich texture makes it a useful red for a weeknight steak, burgers or a hearty mushroom dish.

Key details

• Cabernet Sauvignon
• Produced by Smith & Hook
• 750 mL bottle
• Sugar Level: Dry
• Body: Full-bodied

Flavor profile

Blackcurrant and chocolate with a soft, rich palate and full finish.

Pairing & serving

Serve at 60–64°F (16–18°C). Try with burgers, grilled steak or mushroom pasta; let it open in the glass before decanting.

After opening & when to enjoy

Recork and refrigerate after opening. Aim to enjoy within 3–5 days for the freshest flavor, letting each pour warm toward the suggested serving temperature.

If you like this, you might also like

• Joseph Phelps Cabernet Sauvignon 750mL — Explore a more structured Cabernet from Joseph Phelps.
• Chimney Rock Elevage 750mL — Another rich red with dark-fruit character.