Grignolino del Monferrato 750mL

La Casaccia’s Grignolino offers a light-bodied, dry red from Piedmont’s Monferrato area. Its gentle fruit impression makes it a useful alternative to richer reds for a relaxed meal.

Key details

• Grignolino from Monferrato, Piedmont, Italy
• Producer: La Casaccia
• 750 mL bottle
• Sugar Level: Dry
• Body: Light-bodied

Flavor profile

Light fruit character, with a dry finish confirmed by the store.

After opening & when to enjoy

Recork and refrigerate after opening. Aim to enjoy within 2–3 days for fresh flavor; allow a chilled glass to warm slightly before serving.

Pairing & serving

Serve slightly chilled at 54–58°F with charcuterie, vegetable pasta or roast chicken. No long decant is needed.

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