Gaja Barolo Dagromis 2020 750mL

Gaja DaGromis brings together Nebbiolo from La Morra and Serralunga, showing a floral, restrained side of Barolo. Freshness and fine tannins carry the wine into a long, savory finish.

Key details

• Nebbiolo from Barolo, Piedmont, Italy
• Vineyards in La Morra and Serralunga
• 12 months separate oak aging, then 18 months after blending
• 750 mL bottle
• Sugar Level: Dry
• Body: Medium-bodied

Flavor profile

Floral aromas, a fresh palate and a long, lightly salty finish.

Cellaring & drinking window

The title identifies a vintage, but an exact-bottle drinking window has not been verified. Ask us to confirm the bottle and its storage history before choosing a long-term cellar plan. Store unopened in darkness at a stable temperature around 55°F (13°C), away from vibration; keep natural-cork bottles on their side.

After opening & when to enjoy

Recork and refrigerate after opening. Aim to enjoy within 2–3 days for fresh flavor; allow a chilled glass to warm slightly before serving.

Pairing & serving

Serve at 60–64°F with braised beef or mushroom dishes. Taste first and decant if the tannins feel closed.

If you like this, you might also like

• Marcarini Barolo La Morra 750mL — Another Barolo for Nebbiolo’s floral character and firm structure.