Favia Napa Valley Cabernet Sauvignon 2023 750mL

Blackcurrant, cherry and cranberry meet chocolate and floral spice in Favia’s Napa Valley Cabernet. The original profile emphasizes supple fruit, lively acidity and tannins that give structure without overwhelming the palate.

Key details

• Napa Valley, California, USA
• Fruit from Oakville and Coombsville
• 75% Cabernet Sauvignon, 21% Cabernet Franc and 4% Petit Verdot
• 20 months in 50% new French oak
• 750 mL bottle
• Sugar Level: Dry
• Body: Full-bodied

Flavor profile

Dark fruit, chocolate, pepper, flowers and a savory citrus-edged finish.

Cellaring & drinking window

The title identifies a vintage, but an exact-bottle drinking window has not been verified. Ask us to confirm the bottle and its storage history before choosing a long-term cellar plan. Store unopened in darkness at a stable temperature around 55°F (13°C), away from vibration; keep natural-cork bottles on their side.

Pairing & serving

Pair with steak, lamb or charred mushrooms. Serve slightly cool, around 60–65°F (16–18°C). Taste before decanting; if it seems closed, try 20–30 minutes of air and taste again. Older or delicate bottles may need little aeration.

After opening & when to enjoy

Recork and refrigerate upright. Enjoy within about 3–4 days for best flavor, allowing each pour to warm slightly before serving.

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