Cecchi Gran Selezione Chianti Classico 2018

Dark cherry and blackberry meet leather and wood spice in this Sangiovese-based Gran Selezione. Its savory Tuscan character makes it a strong partner for grilled meat and aged cheese.

Key details

• 100% Sangiovese
• Chianti Classico, Tuscany, Italy
• Gran Selezione classification
• Sugar Level: Dry
• Body: Medium- to full-bodied

Flavor profile

Ripe dark berries, leather and integrated wood spice.

Pairing & serving

Serve at 60–64°F (16–18°C) with lamb, steak or tomato pasta. Taste first and give it 30 minutes of air if the tannins feel tight.

After opening & when to enjoy

Recork and refrigerate after opening. Aim to enjoy within 3–5 days for the freshest flavor, letting each pour warm toward the suggested serving temperature.

If you like this, you might also like

• Il Molino di Grace Solo Sangiovese Chianti Classico 750mL — Compare another Sangiovese from Chianti Classico.
• Castello Romitorio Brunello di Montalcino 750mL — Explore Sangiovese in a structured Brunello.