Banfi Brunello di Montalcino 2020 750mL

Banfi Brunello di Montalcino combines violet and vanilla with licorice and a full, gently spiced palate. French and Slavonian oak contribute to a wine built for a richer meal and time in the glass.

Key details

• Origin: Montalcino, Tuscany, Italy
• Brunello di Montalcino
• At least four years’ maturation, including two in oak
• French and Slavonian oak
• Sugar Level: Dry
• Body: Full-bodied

Flavor profile

Violet, vanilla and licorice with a full, soft-textured palate and spice on the finish.

Pairing & serving

Serve around 60–64°F (16–18°C) with braised beef, lamb or aged pecorino. Taste first; decant for 30–60 minutes if the structure feels closed.

After opening & when to enjoy

Recork and refrigerate after opening. Aim to enjoy within 3–4 days for the freshest fruit; a mature bottle may fade sooner. Let reds warm back toward serving temperature before pouring.

If you like this, you might also like

• Banfi Rosso di Montalcino 750mL — Explore the same Tuscan producer through its younger, fruit-led Rosso di Montalcino.