

Dr. Konstantin Frank Semi-Dry Riesling 750mL
Dr. Konstantin Frank’s Semi-Dry Riesling balances a gentle sweetness with the freshness associated with New York’s Finger Lakes. It is an inviting option when you want an aromatic white with a little softness alongside spice.
Key details
- Origin: Finger Lakes, New York, USA
- Riesling
- Semi-dry style
- ABV: 12%
- Sugar Level: Off-dry / slightly sweet
- Body: Medium-bodied
Flavor profile
An aromatic, fruit-led style with a lightly sweet impression and balancing acidity.
Pairing & serving
Serve chilled, around 45–50°F (7–10°C), with mildly spicy Thai dishes, roast pork or turkey with cranberry sauce. No decanting is needed.
After opening & when to enjoy
Recork and refrigerate after opening. Aim to enjoy within 3–5 days for the freshest fruit and aroma; let a chilled pour warm slightly before serving.
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Usually restocked within 1–3 business days. Your order normally ships together once all bottles are ready. Restock timing is estimated; preparation and shipping time are additional.
The quantity selected exceeds our available inventory. Additional bottles are usually restocked within 1–3 business days. Your order normally ships together once all bottles are ready. Preparation and shipping transit time are additional.
A restock date has not been confirmed. Some bottles or vintages may not return.
Dr. Konstantin Frank’s Semi-Dry Riesling balances a gentle sweetness with the freshness associated with New York’s Finger Lakes. It is an inviting option when you want an aromatic white with a little softness alongside spice.
Key details
- Origin: Finger Lakes, New York, USA
- Riesling
- Semi-dry style
- ABV: 12%
- Sugar Level: Off-dry / slightly sweet
- Body: Medium-bodied
Flavor profile
An aromatic, fruit-led style with a lightly sweet impression and balancing acidity.
Pairing & serving
Serve chilled, around 45–50°F (7–10°C), with mildly spicy Thai dishes, roast pork or turkey with cranberry sauce. No decanting is needed.
After opening & when to enjoy
Recork and refrigerate after opening. Aim to enjoy within 3–5 days for the freshest fruit and aroma; let a chilled pour warm slightly before serving.
*Vintages & batches may differ from images shown*
