Takovo Dunja Quince Brandy 750mL
Takovo Dunja uses fully ripe quince and two passes through old copper stills to preserve the fruit’s distinctive sweet-tart character. It offers a fragrant fruit-brandy alternative to oak-led spirits.
Key details
- Quince brandy
- Serbia
- Double distilled in copper stills
- 750 mL
Flavor profile
Ripe quince with a balance of fragrant sweetness and natural tartness.
Pairing & serving
Serve lightly chilled in a small glass with aged cheese or roasted pork. Avoid freezing it, which can mute the fruit. No decanting is needed.
After opening & when to enjoy
Keep upright, tightly closed, away from heat and sunlight. The spirit is ready to enjoy and does not continue barrel aging in the bottle. After opening, aim to enjoy within about a year for the freshest aroma, especially as the bottle empties.
If you like this, you might also like
- Podrum Pevac Zuta Dunja Quince Brandy — Another quince brandy for exploring the same fruit in a different expression.
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Takovo Dunja uses fully ripe quince and two passes through old copper stills to preserve the fruit’s distinctive sweet-tart character. It offers a fragrant fruit-brandy alternative to oak-led spirits.
Key details
- Quince brandy
- Serbia
- Double distilled in copper stills
- 750 mL
Flavor profile
Ripe quince with a balance of fragrant sweetness and natural tartness.
Pairing & serving
Serve lightly chilled in a small glass with aged cheese or roasted pork. Avoid freezing it, which can mute the fruit. No decanting is needed.
After opening & when to enjoy
Keep upright, tightly closed, away from heat and sunlight. The spirit is ready to enjoy and does not continue barrel aging in the bottle. After opening, aim to enjoy within about a year for the freshest aroma, especially as the bottle empties.
If you like this, you might also like
- Podrum Pevac Zuta Dunja Quince Brandy — Another quince brandy for exploring the same fruit in a different expression.
*Vintages & batches may differ from images shown*