Clase Azul Mezcal Durango 750mL
Clase Azul Durango uses wild Cenizo agave from northern Mexico for a smoky mezcal with herbal, mineral and savory detail.
Key details
- Origin: Durango, Mexico
- Agave: Cenizo
- Presentation: textured black decanter with handcrafted cap
Flavor profile
Citrus, green olive, cooked agave and clove meet peanut, chocolate and ripe-fruit notes.
Pairing & serving
Sip at room temperature with grilled scallops, avocado toast or aged cheese. Try a little water only after tasting.
After opening & when to enjoy
Keep upright, tightly closed, away from heat and sunlight. The spirit is ready to enjoy and does not continue barrel aging in the bottle. After opening, aim to enjoy within about a year for the freshest aroma, especially as the bottle empties.
If you like this, you might also like
- Los Siete Misterios Espadin Cuishe Ensamble 750mL — Explore a different agave combination, Espadín and Cuishe rather than Cenizo.
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Clase Azul Durango uses wild Cenizo agave from northern Mexico for a smoky mezcal with herbal, mineral and savory detail.
Key details
- Origin: Durango, Mexico
- Agave: Cenizo
- Presentation: textured black decanter with handcrafted cap
Flavor profile
Citrus, green olive, cooked agave and clove meet peanut, chocolate and ripe-fruit notes.
Pairing & serving
Sip at room temperature with grilled scallops, avocado toast or aged cheese. Try a little water only after tasting.
After opening & when to enjoy
Keep upright, tightly closed, away from heat and sunlight. The spirit is ready to enjoy and does not continue barrel aging in the bottle. After opening, aim to enjoy within about a year for the freshest aroma, especially as the bottle empties.
If you like this, you might also like
- Los Siete Misterios Espadin Cuishe Ensamble 750mL — Explore a different agave combination, Espadín and Cuishe rather than Cenizo.
*Vintages & batches may differ from images shown*