Pierpaolo Pecorari Pinot Bianco 750mL
Pecorari Pinot Bianco gains texture from ten months on fine lees, with regular stirring during maturation. Stainless steel preserves the fruity, floral and mineral character of this northeastern Italian white.
Key details
- Origin: Venezia Giulia, Italy
- 100% Pinot Bianco
- 10 months on fine lees
- Weekly lees stirring
- Stainless-steel maturation
- Sugar Level: Dry
- Body: Medium-bodied
Flavor profile
Fruit and flowers are joined by a mineral accent.
Pairing & serving
Serve at 47–51°F with roast chicken, creamy risotto or grilled fish. No decanting is needed.
After opening & when to enjoy
Reseal and refrigerate upright. Aim to enjoy within about 3–4 days for best flavor; freshness varies by bottle.
If you like this, you might also like
- Lugana Ca' Lojera 750mL — Another fresh Italian white with orchard fruit and floral detail.
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Pecorari Pinot Bianco gains texture from ten months on fine lees, with regular stirring during maturation. Stainless steel preserves the fruity, floral and mineral character of this northeastern Italian white.
Key details
- Origin: Venezia Giulia, Italy
- 100% Pinot Bianco
- 10 months on fine lees
- Weekly lees stirring
- Stainless-steel maturation
- Sugar Level: Dry
- Body: Medium-bodied
Flavor profile
Fruit and flowers are joined by a mineral accent.
Pairing & serving
Serve at 47–51°F with roast chicken, creamy risotto or grilled fish. No decanting is needed.
After opening & when to enjoy
Reseal and refrigerate upright. Aim to enjoy within about 3–4 days for best flavor; freshness varies by bottle.
If you like this, you might also like
- Lugana Ca' Lojera 750mL — Another fresh Italian white with orchard fruit and floral detail.
*Vintages & batches may differ from images shown*