Campobello il Santo 500mL

Campobello Il Santo offers a sweet, fortified take on a Vin Santo-style dessert wine. Added brandy gives it extra richness, with apricot, honey and candied orange suited to biscuits and other simple sweets.

Key details

• Origin: Tuscany, Italy
• Fortified dessert wine
• Brandy added
• 500 mL bottle
• Sugar Level: Sweet
• Body: Medium- to full-bodied

Flavor profile

Apricot, honey and candied orange with a rich, sweet palate.

Pairing & serving

Serve lightly chilled around 50–55°F (10–13°C) with cantucci, almond cake or blue cheese. No routine decanting needed.

After opening & when to enjoy

Recork and refrigerate after opening. Aim to enjoy within about one week for the freshest aroma, sooner if the fruit fades; follow any specific bottle instructions.

If you like this, you might also like

• Florio Marsala Sweet 750ml — Another sweet fortified dessert wine with dried fruit and a warming texture.