Sarpa di Poli Grappa 750mL
Sarpa di Poli uses Merlot and Cabernet grape pomace for a clear grappa distilled with flowing steam. Red-grape, berry and rose aromas make it an aromatic contrast to oak-aged grappa.
Key details
- Origin: Italy
- Young grappa
- Merlot and Cabernet pomace
- Flowing-steam distillation
- 40% ABV
- 750 mL bottle
Flavor profile
Red grapes and berries with a rose-like floral accent.
Pairing & serving
Serve cool around 55–60°F (13–16°C) in a tulip glass with aged cheese, walnuts or a simple fruit tart. No decanting needed.
After opening & when to enjoy
Keep upright, tightly closed, away from heat and sunlight. The spirit is ready to enjoy and does not continue barrel aging in the bottle. After opening, aim to enjoy within about a year for the freshest aroma, especially as the bottle empties.
If you like this, you might also like
- Poli Sarpa Oro Grappa 700mL — Compare the clear grappa with an oak-aged Sarpa expression.
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Sarpa di Poli uses Merlot and Cabernet grape pomace for a clear grappa distilled with flowing steam. Red-grape, berry and rose aromas make it an aromatic contrast to oak-aged grappa.
Key details
- Origin: Italy
- Young grappa
- Merlot and Cabernet pomace
- Flowing-steam distillation
- 40% ABV
- 750 mL bottle
Flavor profile
Red grapes and berries with a rose-like floral accent.
Pairing & serving
Serve cool around 55–60°F (13–16°C) in a tulip glass with aged cheese, walnuts or a simple fruit tart. No decanting needed.
After opening & when to enjoy
Keep upright, tightly closed, away from heat and sunlight. The spirit is ready to enjoy and does not continue barrel aging in the bottle. After opening, aim to enjoy within about a year for the freshest aroma, especially as the bottle empties.
If you like this, you might also like
- Poli Sarpa Oro Grappa 700mL — Compare the clear grappa with an oak-aged Sarpa expression.
*Vintages & batches may differ from images shown*