
Silver Oak Alexander Cabernet 2020 750mL
Silver Oak Alexander Valley Cabernet pairs concentrated red fruit with cedar and polished tannins. American-oak maturation frames a long finish of raspberry, cherry and cola, with balance that suits the dinner table.
Key details
- Origin: Alexander Valley, California, USA
- Cabernet Sauvignon
- American-oak maturation
- Sugar Level: Dry
- Body: Full-bodied
Flavor profile
Cedar and concentrated red fruit, followed by raspberry, cherry and cola over polished tannins and a long finish.
Pairing & serving
Serve at 60–64°F (16–18°C) with steak, roast lamb or mushroom dishes. Taste first and give a brief decant if it feels closed.
After opening & when to enjoy
Recork and refrigerate after opening. Aim to enjoy within 2–3 days for fresh flavor; allow a chilled glass to warm slightly before serving.
If you like this, you might also like
- Cakebread Cabernet Sauvignon 750mL — Compare full-bodied California Cabernets from Alexander Valley and Napa Valley.
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Silver Oak Alexander Valley Cabernet pairs concentrated red fruit with cedar and polished tannins. American-oak maturation frames a long finish of raspberry, cherry and cola, with balance that suits the dinner table.
Key details
- Origin: Alexander Valley, California, USA
- Cabernet Sauvignon
- American-oak maturation
- Sugar Level: Dry
- Body: Full-bodied
Flavor profile
Cedar and concentrated red fruit, followed by raspberry, cherry and cola over polished tannins and a long finish.
Pairing & serving
Serve at 60–64°F (16–18°C) with steak, roast lamb or mushroom dishes. Taste first and give a brief decant if it feels closed.
After opening & when to enjoy
Recork and refrigerate after opening. Aim to enjoy within 2–3 days for fresh flavor; allow a chilled glass to warm slightly before serving.
If you like this, you might also like
- Cakebread Cabernet Sauvignon 750mL — Compare full-bodied California Cabernets from Alexander Valley and Napa Valley.
*Vintages & batches may differ from images shown*
