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Mirto

Hand-picked wild myrtle berries
Sardinia
Hand-picked wild myrtle berries are infused for four months in a mixture of water and alcohol. More water and sugar are added before bottling.
The product is stored in stainless steel tanks 30.0%
The color is ruby red and dense. The nose has balsamic notes and notes of Mediterranean plants, myrtle jam and essential oil present in the plant. The palate is sweet, warm and it is east to get notes of fruits mixed with delicate bitter notes and a slight tannic aftertaste.
No limit to cellaring
Cork