Miyagikyo Single Malt Whisky Finished in Apple Brandy Barrels
This limited edition of the Miyagikyo single malt has been finished in Nikka's apple brandy barrels and bottled in 2020 to celebrate the 100th anniversary of Masataka and Rita's marriage in 1920. At the foundation in 1934, apple products helped Nikka to keep the business sustainable while the first whiskies were maturing, just like Rita supported Masataka's dream.
With a delicate aroma of apples, this expression showcases a beautiful harmony of finesse and sweetness brought by apple brandy barrels and Miyagikyo single malt's original characteristics such as distinctive hints of Sherry and spiciness like cinnamon.
Produced by The Nikka Whisky Distilling Co., Ltd., Japan
Imported by Hotaling & Co. San Francisco, CA
Bottled in 2020