De Conciliis Falanghina 750mL
De Conciliis Falanghina 750mL
De Conciliis Falanghina 750mL

De Conciliis Falanghina 750mL

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After the grapes are harvested, they go to pressing. Then, the must goes through the fermentation process for 20 days. Later, the must is refined in stainless steel tanks for 6 months. Then, the wine is bottled and aged for 3 months prior to its release.

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