{"title":"Easter 2026","description":"\u003cp\u003eObserve Lent and save on holy spirits! Get your promo code when you sign up for SMS and\/or Email notifications \u003cbr\u003e\u003cbr\u003eLacryma Christi - Translates to \"tears of Christ\"\u003cbr\u003eChartreuse - Made by Carthusian Monks read more about it \u003ca href=\"https:\/\/arthurcantina.com\/blogs\/arthur-cantinas-informative-blog\/chartreuse-lent-and-the-only-spirit-made-by-monks\"\u003ehere\u003c\/a\u003e\u003cbr\u003eVin Santo - Bottled during the holy week of Easter\u003c\/p\u003e","products":[{"product_id":"campobello-il-santo-500ml","title":"Campobello il Santo 500mL","description":"Campobello Il Santo is a fortified version of the classic Tuscan dessert wine, Vin Santo. The bouquet is bursting with aromas of apricots, honey, and candied orange peel. Produced by incorporating a small amount of brandy into the blend, Il Santo is higher in alcohol and residual sugar, rendering it richer in style.","brand":"Campobello","offers":[{"title":"Default","offer_id":1597073473,"sku":"001912","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0652\/files\/Campobello_il_Santo_500mL_-_Arthur_Cantina_Wine_Liquor_-_-_tag1_-_tag2_-2687173.jpg?v=1724528476"},{"product_id":"lacryma-christi-bianco-del-vesuvio-750ml","title":"Lacryma Christi Del Vesuvio Bianco 750mL 2023","description":"TERROIR \u0026amp; VINTAGE NOTES\n\u003cp\u003eLocated in the DOC of Vesuvio, the vineyards sit below Mt. Vesuvius, who, through its destruction, has nourished the land with mineral-rich volcanic ash and lapilli, small rock fragments that are from volcanos.\u003c\/p\u003e\n\u003cp\u003eThe ventilating winds of the nearby Tyrrhenian Sea promotes a healthy climate for the region’s native grapes, Piedirosso and Coda di Volpe.\u003c\/p\u003e\n\u003cp\u003eThe Vesuvio DOC area is characterized by volcanic, loose soils, very rich in minerals and well-draining. The exposure is mainly South-East facing. Positioned 170m a.s.l., the vines are albarello-trained (head-trained) and guyot-pruned, with a plant density of 2,500 vines \/ hectare and average age of 15 years.\u003c\/p\u003e\nWINEMAKING \u0026amp; AGEING\n\u003cp\u003eHand harvested in October, grapes are fermented in stainless steel at controlled temperatures. Refinement in bottle for at least one month, prior to release.\u003c\/p\u003e\nTASTING NOTES\n\u003cp\u003ePale yellow. Aromas of pear, apple and citrus, with notes of white peach and licorice. Smooth, with moderate acidity and body make this a well-structured, food-friendly wine. Great with fresh or fried seafoods and creamy pasta or risotto dishes.\u003c\/p\u003e","brand":"Mastroberardino","offers":[{"title":"Default Title","offer_id":1597244225,"sku":"000967","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0652\/files\/Lacryma_Christi_Del_Vesuvio_Bianco_750mL_-_Arthur_Cantina_Wine_Liquor_-_-_tag1_-_tag2_-2694862.jpg?v=1724542863"},{"product_id":"vin-santo-santa-cristina-valdichiana-500ml-2011","title":"Vin Santo Santa Cristina Valdichiana 375mL","description":"Santa Cristina was originally introduced in 1946 as a Chianti Classico by Piero Antinori’s father, Niccolò. However, with the passage of the 1984 DOCG laws requiring lower vineyard yields, Chianti Classico grapes became so complex and rich that they required more aging than this fruity, fresh wine should have in order to maintain its style and character. With the 1987 vintage, Santa Cristina moved away from the Chianti Classico designation and with the 1994 vintage, Antinori began including 10% Merlot to the blend to add soft, open fruit nuances to the wines. High on a hill in Tuscany, not far from Siena and Perugia, rises the historic town of Cortona. On one side it is flanked by an open plain, and on the other is the hill and the village. One can enjoy the view of this beautiful panorama from the new Santa Cristina winery, which came into existence in 2006 with the goal of acknowledging and renewing the tradition of the wine known by the same name, 60 years after the release of its first vintage in 1946.","brand":"Antinori","offers":[{"title":"Default Title","offer_id":31420842213442,"sku":"5590","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0652\/files\/20250123_140645.jpg?v=1737659376"},{"product_id":"marchese-antinori-vinsanto-del-chianti-classico-doc","title":"Marchese Antinori Vin Santo Del Chianti Classico DOC 375mL","description":"\u003cp\u003eVinsanto production in Tuscany and in the Chianti Classico region dates back to the Middle Ages. Observing traditional methods and strict production regulations, Vinsanto Tenute Marchese Antinori is produced from selected Trebbiano and Malvasia grapes that are left to dry in a completely natural process requiring time and patience. The resulting wine is intense and pleasing for its generous aromas and soft palate.\u003c\/p\u003e\n\u003cnav class=\"breadcrumbs\"\u003e\u003cspan class=\"breadcrumbs__item\"\u003eVinsanto Marchese Antinori\u003c\/span\u003e \u003cspan class=\"breadcrumbs__item\"\u003eVinsanto del Chianti Classico DOC\u003c\/span\u003e \u003cspan class=\"breadcrumbs__item\"\u003e2015\u003c\/span\u003e\u003c\/nav\u003e\n\u003cdiv class=\"simple-wine__category\"\u003e\n\u003cdiv class=\"wine-bottle__category-text\"\u003e\n\u003ch3 class=\"heading heading--h3\"\u003e\u003c\/h3\u003e\n\u003ch3 class=\"heading heading--h3\"\u003eClimate\u003c\/h3\u003e\n\u003cp class=\"article paragraph\"\u003eClimate trends in 2015 were perfectly normal and each season reflected Chianti Classico’s typical weather patterns.  A cold, rather dry winter preceded springtime that saw wet weather in the months of March and April and dry conditions in May and June; throughout this period temperatures were normal and guaranteed a perfect growing season and ideal phases of flowering and fruit set.  Summer was hot with a heat wave in July but with excellent temperature fluctuations between day and night that ensured even cluster growth and the absence of stress in the vineyards.  Hot weather continued through the month of August with scattered showers that favored an excellent start to ripening phases.  Trebbiano and Malvasia clusters were harvested between September 10\u003csup\u003eth\u003c\/sup\u003e and 15\u003csup\u003eth\u003c\/sup\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"simple-wine__category\"\u003e\n\u003cdiv class=\"wine-bottle__category-text\"\u003e\n\u003ch3 class=\"heading heading--h3\"\u003eFermentation and Aging\u003c\/h3\u003e\n\u003cp class=\"article paragraph\"\u003eGrapes for Vinsanto were harvested exclusively from Antinori estate vineyards in the Chianti Classico region.  Clusters were carefully selected in the vineyard and placed into small crates; in the cellar they were laid out manually on bamboo mats in the drying room at the Tignanello estate or hung in suspension in special movable frames at the Pèppoli estate.  The grapes were left to desiccate until the end of December then were gently pressed to preserve their aromatic and organoleptic qualities.  The must was introduced into small casks called caratelli, coopered with different types of wood in sizes varying from 50 to 200 liters and stored in “vinsantaia”, rooms exposed to seasonal temperature fluctuations.  Alcoholic fermentation is a lengthy and slow process that primarily occurs in the spring and fall, while extreme temperatures in summer and winter cause fermentation to become dormant. Once the alcohol content is elevated enough, the fermentation process naturally comes to a halt.  Vinsanto Marchese Antinori was left to age in the caratelli for about 3 years then blended and bottled.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"simple-wine__category\"\u003e\n\u003cdiv class=\"wine-bottle__category-text\"\u003e\n\u003ch3 class=\"heading heading--h3\"\u003eHistorical data\u003c\/h3\u003e\n\u003cp class=\"article paragraph\"\u003eThe production of Vinsanto in Tuscany goes all the way back to the Middle Ages and the wine is considered a true regional specialty; the Antinori family has always produced it. The first vintage of the Vinsanto Tenute Marchese Antinori (a “natural” Vinsanto, not a fortified wine with alcohol added) was the 1987.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"simple-wine__category\"\u003e\n\u003cdiv class=\"wine-bottle__category-text\"\u003e\n\u003ch3 class=\"heading heading--h3\"\u003eTasting notes\u003c\/h3\u003e\n\u003cp class=\"article paragraph\"\u003eVinsanto Marchese Antinori is deep amber in color with golden highlights.  On the nose sweet notes of dried fruit, hazelnuts and dates, blend with intense sensations of candied orange, honey and a slight hint of cinnamon.  The palate is full, supple, backed up by a pleasant freshness that makes it vibrant and pleasurable.  Enjoyable persistence of flavors.  \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"simple-wine__category\"\u003e\n\u003cdiv class=\"wine-bottle__category-text\"\u003e\n\u003ch3 class=\"heading heading--h3\"\u003eAwards\u003c\/h3\u003e\n\u003cp class=\"article paragraph\"\u003e\u003cb\u003eWine Spectator\u003c\/b\u003e 94\/100 USA\u003c\/p\u003e\n\u003cp class=\"article paragraph\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Antinori","offers":[{"title":"Default Title","offer_id":41007404449970,"sku":"","price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0652\/files\/Marchese_Antinori_Vin_Santo_Del_Chianti_Classico_DOC_375mL_-_Arthur_Cantina_Wine_Liquor_-_-_tag1_-_tag2_-2695789.jpg?v=1724544950"},{"product_id":"lacryma-christi-del-vesuvio-rosso-750ml","title":"Lacryma Christi Del Vesuvio Rosso 750mL","description":"\u003cdiv title=\"Page 1\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eMASTROBERARDINO\u003c\/p\u003e\n\u003cp\u003eLACRYMA CHRISTI DEL VESUVIO ROSSO DOC 2019\u003c\/p\u003e\n\u003cp\u003eLacryma Christi del Vesuvio DOC Rosso, Italy\u003c\/p\u003e\n\u003cp\u003eAromas of cherries, plums, raspberries, and black pepper. Refined, light tannins and bright acidity make this a lifting, fruity wine. Pair with salumi, tomato and meat- based sauces and pizza Margharita.\u003c\/p\u003e\n\u003cp\u003e100% Piedirosso\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Mastroberardino","offers":[{"title":"Default Title","offer_id":42137500254444,"sku":"","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0652\/files\/1000037274.jpg?v=1762892763"},{"product_id":"sorrentino-lacryma-christi-rosso-750ml","title":"Sorrentino Lacryma Christi Rosso 750mL","description":"\u003cp\u003ePiedirosso and Aglianico Pompeiano Sorrentino from \u003cspan data-mce-fragment=\"1\"\u003eNapoli Italia\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eThe legend goes that when Lucifer was expelled from Paradise, he managed to steal a piece of that heavenly land, forming the Gulf of Naples. Saddened by this loss, Jesus Christ began to weep, shedding tears directly onto Vesuvius. From these sacred tears grew the vines and grapes with an angelic flavor, which we call Lacryma Christi. This ancient legend is just one of the many stories surrounding our Vesuvian wine, a nectar of the gods with deep roots in history.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e\u003cspan class=\"wixGuard wixui-rich-text__text\"\u003e​\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eThe ancient rulers of the world fully developed the winemaking potential of this volcanic land, planting the vines called Vesuvio, from which Lacryma Christi originates.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eThe volcanic soil is a gift from nature, bestowing upon Vesuvian vines and everything that grows on Vesuvius a unique distinctive characteristic. The soil composition varies based on the volcano's slope and the type of eruption. In our vineyards located on the southwest slope, the abundance of lava flows has enriched the soil, making it fertile, porous, and well-drained. This not only provides a natural defense against pathogens but also preserves the health of our vines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eIn harmony with nature, we've embraced an organic approach in vine cultivation. We respect the environment and the land, recognizing that sustainability is crucial for producing healthy, high-quality products. We promote the growth of spontaneous microflora, a balanced guardian of our soil, while the introduction of favino, rich in nitrogen, reinforces the vines in spring. Thus, our wine reflects the symbiosis between volcanic nature and our commitment to sustainability, offering a palate a story of land and passion in every sip.\u003c\/span\u003e\u003c\/p\u003e","brand":"Don Paolo","offers":[{"title":"Default Title","offer_id":43423715000556,"sku":"","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0652\/files\/1000042623.jpg?v=1769790849"},{"product_id":"chartreuse-yellow-80-750ml","title":"Chartreuse Yellow 700ml","description":"\u003cp\u003eWith hundreds of years of tradition and history, Chartreuse comes from a breathtaking, remote mountain monastery high in the French Alps. Produced as an act of devotion by the Carthusian order of monks, it’s now consumed in a similar act of devotion by many Americans! The formula for Chartreuse is complex and varied, including over 130 different types of mountain flowers, herbs, roots, and other botanicals. To maintain the historic secrecy, the formula is known only in part and only to three monks so that no single person is in possession of the entire recipe. Today Chartreuse liqueur has become a cult classic. Bartenders and mixologists across the country are constantly concocting fun, innovative drinks using this distinctive liqueur.\u003c\/p\u003e","brand":"Chartreuse","offers":[{"title":"Default Title","offer_id":46232760451308,"sku":"","price":74.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0652\/files\/1000048696.jpg?v=1779286574"},{"product_id":"chartreuse-green-750ml","title":"Chartreuse Green 750mL","description":"\u003cp\u003eWith hundreds of years of tradition and history, Chartreuse comes from a breathtaking, remote mountain monastery high in the French Alps. Produced as an act of devotion by the Carthusian order of monks, it’s now consumed in a similar act of devotion by many Americans! The formula for Chartreuse is complex and varied, including over 130 different types of mountain flowers, herbs, roots, and other botanicals. To maintain the historic secrecy, the formula is known only in part and only to three monks so that no single person is in possession of the entire recipe. Today Chartreuse liqueur has become a cult classic. Bartenders and mixologists across the country are constantly concocting fun, innovative drinks using this distinctive liqueur. Featured Cocktail: Breaking in the Monastery 3\/4 oz yellow chartreuse 3\/4 oz green chartreuse 1\/2 simple syrup 4 lemon wedges 4 mint sprigs\u003c\/p\u003e","brand":"Chartreuse","offers":[{"title":"Default Title","offer_id":46232780570860,"sku":"","price":74.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0652\/files\/Chartreuse_Green_750mL.heic?v=1741036489"},{"product_id":"chartreuse-1605-750ml","title":"Chartreuse 1605 700mL","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eMade from over 130 plants, this \"1605\" Elixir was created in 2005 to commemorate the 400th anniversary of the handing over of the Elixir de Longue vie manuscript by Marshal d'Estrées to the Chartreux de Vauvert. This liqueur is inspired by the “liqueur de santé” or “Elixir de table” developed at the beginning of the 19th century, which in 1840 became the Chartreuse Verte.\u003c\/span\u003e\u003c\/p\u003e","brand":"Chartreuse","offers":[{"title":"Default Title","offer_id":47461326913772,"sku":null,"price":149.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0652\/files\/1000045605.jpg?v=1774970515"},{"product_id":"chartreuse-vegetal-100ml","title":"Chartreuse Vegetal 100mL","description":"\u003cp\u003e\"ELIXIR VÉGÉTAL DE LA GRANDE-CHARTREUSE\"\u003c\/p\u003e\n\u003cp\u003eIn 1605, the Duke of Estrees entrusted the Carthusians with a manuscript bearing a mysterious recipe made up of 130 plants that could give rise to an \"Elixir of long life\". For more than a century and a half, the Carthusians will develop this recipe which will give birth, thanks in particular to Brother Jérôme Maubec, to a final product fixed in 1764 called \"Plant Elixir of the Grande Chartreuse\". It was quickly distributed as a care product to local populations, especially during the cholera crisis of 1832. Brother Charles was the first to market it in local markets, descending on a donkey from the monastery. Since 1764, the recipe for the Elixir has remained unchanged.\u003c\/p\u003e\n\u003cp\u003eThe preparation of the Herbal Elixir requires several weeks and is done in three stages: distillation to obtain the aroma, maceration which gives the natural color and extraction which makes it possible to collect the beneficial properties of the 130 plants, flowers, bark, roots and spices that compose it. Its virtues lie primarily in the use of plants in their natural state.\u003c\/p\u003e\n\u003cp\u003eIt is a cordial, a digestive and a very effective tonic:\u003cbr\u003e- Pure in a teaspoon\u003cbr\u003e- In herbal tea or hot toddy with honey and lemon\u003cbr\u003e- A few drops on a piece of sugar, on a meringue\u003cbr\u003e- In a cup of water in case of fatigue, discomfort or indisposition\u003cbr\u003e- A few drops in a cocktail to bring a herbaceous note\u003c\/p\u003e\n\u003cp\u003eThis recipe most closely aligns with that of Green Chartreuse but has a higher ABV at 69%.\u003c\/p\u003e","brand":"Chartreuse","offers":[{"title":"Default Title","offer_id":47461327896812,"sku":null,"price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0652\/files\/1000045607.jpg?v=1774970978"},{"product_id":"chartreuse-green-vep-1l","title":"Chartreuse Green VEP 1L","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eVieillissement Exceptionnellement Prolongé (VEP) is produced using the same methods and secret recipe as traditional Chartreuse but undergoes extended aging in oak casks to achieve exceptional quality. It is presented with a wax-sealed cork and a back label stamped with the Chartreuse seal. Production is limited, and each bottle is individually numbered. Intended as a refined after-dinner liqueur, it is best enjoyed well chilled.\u003c\/span\u003e\u003c\/p\u003e","brand":"Chartreuse","offers":[{"title":"Default Title","offer_id":47461329076460,"sku":null,"price":494.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/0652\/files\/1000045603_6c783cb0-eff8-4691-9d27-0817dedcf5dc.jpg?v=1774970320"}],"url":"https:\/\/arthurcantina.com\/collections\/easter-2026.oembed","provider":"Arthur Cantina Wine \u0026 Liquor","version":"1.0","type":"link"}